THE ULTIMATE GUIDE TO WHOLE WHEAT FLOUR MILL

It works very well in heartier recipes, like carrot cake, gingerbread, and do-it-yourself crackers, where its rich flavor and coarser texture are welcome additions. It may also be combined with all-purpose or bread flours to produce breads that have a lighter wheat taste and a considerably less dense crumb. We endorse King Arthur Whole Wheat Flour,